Catering Operations Manager
BA (Hons) CMgr S.Hodgson@hud.ac.uk 01484 257880
Assistant Catering Manager
Contact -TBC
Hospitality Supervisor
CMgr MCMI PBICSc J.Rogers@hud.ac.uk 01484 256490
Head Chef
NVQ T.Armstrong@hud.ac.uk 01484 258676
Sous Chef
CMI A.Armour@hud.ac.uk 01484 471055
Catering Supervisor
BA (Hons) H.Downs@hud.ac.uk 01484 258435
Catering Supervisor
CMI D.Dyson@hud.ac.uk 01484 256491